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Romaine lettuce, house made croûtons, grated Parmesan, white anchovies with house-made Caesar dressing.
House-roasted, marinated beets, shaved pickled fennel, romaine lettuce, and ricotta salata with lemon vinaigrette
Roast beef, caramelized onions and roasted red peppers, provolone cheese, horseradish sauce and mayo, on butter-toasted ciabatta bread
House-roasted pork, Speck prosciutto, pickles, Capicola ham, Swiss cheese, mustard and mayo on butter-toasted ciabatta bread
House-made pita stuffed with cucumbers, radishes, tomatoes, pickled shallots, dressed seasonal greens, and feta. You can add to the pita: Shrimp | Pimento Cheese | Hummus
Pastrami with Swiss cheese, caramelized onions, and Lusty Monk spicy whole-grain mustard on butter-toasted pumpernickel rye
Bacon, pimento cheese, roasted green tomato and mayo on butter-toasted ciabatta bread
All sandwiches are served with a choice of cucumber salad, roasted golden beets, kettle cooked potato chips, or macaroni & cheese
All sandwiches can be prepared as a salad. Split sandwiches come with an extra side and a $3 charge.
San Marzano red sauce, pepperoni, caramelized onions, Ovalini, Parmesan, Pecorino, mozzarella, finished with basil
San Marzano red sauce, Buffalo Mozzarella, Parmesan, Pecorino, finished with basil
Provolone, house-roasted pork, poblano, jalapeño and cherry peppers, red onions finished with mozzarella
Bechamel, Speck prosciutto, mushrooms, roasted cherry tomatoes, goat cheese, Ovalini, mozzarella, Parmesan and finished with balsamic glaze and parsley
Olive oil, topped with Speck prosciutto, red onion, mushrooms and mozzarella, finished with garlic, parsley and oregano
San Marzano red sauce, topped with house-roasted seasonal vegetables and Ovalini finished with mozzarella
San Marzano red sauce, fennel sausage, caramelized onions, roasted poblano peppers, Ovalini, mozzarella, finished with Parmesan and Pecorino
San Marzano red sauce, fontina, Ovalini, provolone, finished with Parmesan and Pecorino
San Marzano red sauce, anchovies, caramelized onions, roasted garlic, and Parmesan and toasted bread crumbs finished with basil
San Marzano red sauce, pepperoni, fennel sausage, bacon, Ovalini and caramelized onions, topped with mozzarella, Parmesan, Pecorino and basil finished with shaved Serrano ham
Olive oil, roasted tomatoes, cheddar cheese, ovalini cheese, pecorino cheese, mozzarella cheese, goat cheese, finished with bead crumbs
Our Red Sauce base is made with San Marzano tomatoes blended with basil and olive oil.
All pizzas are available on a gluten-free crust.
cucumber salad, kettle cooked potato chips, roasted golden beets, or macaroni & cheese
Assorted desserts, ask about today’s selections