The To Go Menu

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Salads

Caesar

Romaine lettuce, house made croûtons, grated Parmesan, white anchovies with house-made Caesar dressing.

Roasted Golden Beets

House-roasted, marinated beets, shaved pickled fennel, romaine lettuce, and ricotta salata with lemon vinaigrette

Sandwiches

Beaufort Cheesesteak

Roast beef, caramelized onions and roasted red peppers, provolone cheese, horseradish sauce and mayo, on butter-toasted ciabatta bread

Cuban

House-roasted pork, Speck prosciutto, pickles, Capicola ham, Swiss cheese, mustard and mayo on butter-toasted ciabatta bread

B.Y.O. Pita

House-made pita stuffed with cucumbers, radishes, tomatoes, pickled shallots, dressed seasonal greens, and feta. You can add to the pita: Shrimp | Pimento Cheese | Hummus

New York

Pastrami with Swiss cheese, caramelized onions, and Lusty Monk spicy whole-grain mustard on butter-toasted pumpernickel rye

Black Sheep BPT

Bacon, pimento cheese, roasted green tomato and mayo on butter-toasted ciabatta bread

All sandwiches are served with a choice of cucumber salad, roasted golden beets, kettle cooked potato chips, or macaroni & cheese

All sandwiches can be prepared as a salad. Split sandwiches come with an extra side and a $3 charge.

Brick Oven Pizzas

Pepperoni

San Marzano red sauce, pepperoni, caramelized onions, Ovalini, Parmesan, Pecorino, mozzarella, finished with basil

Margherita

San Marzano red sauce, Buffalo Mozzarella, Parmesan, Pecorino, finished with basil

Pulled Pork

Provolone, house-roasted pork, poblano, jalapeño and cherry peppers, red onions finished with mozzarella

The Pedro

Bechamel, Speck prosciutto, mushrooms, roasted cherry tomatoes, goat cheese, Ovalini, mozzarella, Parmesan and finished with balsamic glaze and parsley

Speckenwolf

Olive oil, topped with Speck prosciutto, red onion, mushrooms and mozzarella, finished with garlic, parsley and oregano

Roasted Vegetable

San Marzano red sauce, topped with house-roasted seasonal vegetables and Ovalini finished with mozzarella

Sausage & Pepper

San Marzano red sauce, fennel sausage, caramelized onions, roasted poblano peppers, Ovalini, mozzarella, finished with Parmesan and Pecorino

Four Cheese

San Marzano red sauce, fontina, Ovalini, provolone, finished with Parmesan and Pecorino

Anchovy

San Marzano red sauce, anchovies, caramelized onions, roasted garlic, and Parmesan and toasted bread crumbs finished with basil

Charcuterie Pie

San Marzano red sauce, pepperoni, fennel sausage, bacon, Ovalini and caramelized onions, topped with mozzarella, Parmesan, Pecorino and basil finished with shaved Serrano ham

Tomato Pie

Olive oil, roasted tomatoes, cheddar cheese, ovalini cheese, pecorino cheese, mozzarella cheese, goat cheese, finished with bead crumbs

Our Red Sauce base is made with San Marzano tomatoes blended with basil and olive oil.

All pizzas are available on a gluten-free crust.

Sides & Desserts

Sides

cucumber salad, kettle cooked potato chips, roasted golden beets, or macaroni & cheese

Desserts

Assorted desserts, ask about today’s selections

Order Online

We are now offering online ordering

Please visit our Facebook page to stay up to date with our operating hours and other important information.